Seafood

  1. Pan Fry Prawn with String Bean 12.00

    Spicy crunchy string bean with prawn in ginger, garlic sauce.

  2. Mango Prawn 12.00

    Pan fried prawn with fresh slices of sweet, tangy mangoes.

  3. Basil Prawn 12.00

    Our fresh basil leaf sauce is fragrant and created in our chef’s oriental wok.

  4. Rangoon Three Ingredients 12.50

    Marinated seafood with spices sauteed with tomato, onion.

  5. Pan Fry Okra Prawn 12.00

    Sauteed okra with prawns in ginger, garlic spicy sauce.

  6. Spicy Onion Prawn 12.00

  7. Burmese Style Curry Catfish Steak 12.00

  8. Walnut Prawn 12.00

    Tantilizing prawns in white cream sauce and honey walnut.

  9. Rainbow Prawn 12.00

    Panfry prawns with fresh slices of sweet, tangy mangoes, pineapples and vegetables.

  10. Fish Filet with Black Bean Sauce 11.00

  11. Rangoon Spicy Fish 11.50

    Marinated fish filet with spices and sauteed with fresh tomato & onion.

  12. Pan Fried Pompano Fish 15.00

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