APPETIZERS

Pot Stickers or Egg Roll (Vegetarian)     9

Chicken Lettuce Cup (3 Cups)   12

Soup

Shrimp Wonton Soup    18

SALAD

Noodle & Rice

Burmese Style Noodle (Kaw Soi Dok)   16

Egg noodles touted with fried onion, fried garlic chips, cucumber slices, grounded split beans and chef’s delicious dressing.

Nan Gayi Dok (Available with Tofu)   16

Burmese rice noodle with spiced coconut chicken, split yellow pea, powder and fried onion.

Combination Chow Mien 16.00

Combination Fried Rice    $16.00

Coconut Rice    04.00

Cheffron Rice $ 4.00

PORK

Smoked Spicy Pork with Cabbages      16.95

Mu Shu Pork (with 4 Pancakes)          16.95

Beef

Chicken

Seafood

LYCHEE COCONUT SEABASS      25.95

LYCHEE COCONUT SEABASS      25.95

Fish Filet with Black Bean Sauce      18.95

Burmese Style Curry Catfish Steak      19.95

Vegetables

Walnut Broccoli Tofu      16

Basil Spicy Eggplant      16

Mandalay Drink Menu

Red Wine

BOCELLI Vento, Italy glass      $9

LOUIS PERDRIER France $36

House Wine (By the Glass) $9

SAUVIGNON CHARDONNAY, SAUVIGNON BLANC, MERLOT, CABERNET    $ 10

SAUVIGNON (By the glass)     $ 10

Beer

Myanmar (BURMA) 640 ML     $ 9.75

HAAKE (GERMANY, NON ALCOHOLIC)      $ 6

KIRKIN (JAPAN)      $ 6

TSING TAO (CHINA)      $ 6

DREAKE’S BREWING HEINGEWEIXEN (CA)      $6

SINGHA BEER (THAILAND)      $ 6

HEINEKEN (HOLLAND)      $ 6

SAKE

Takara, Berkely – Sho Chiku Bai (HOT)      $ 9

Yaegaki (Cold)      $15

Juice and drinks

Mandalay Cooler (Lemon ginger beer) (alcoholic)      $ 10

Mandalay Special Ginger lemonade     $ 9

Tapioca with Coconut Milk     $ 8

Mango Lassi (Fresh Mango Mixed with Yogurt)     $ 7

Special Hot Jasmine Flower Art Tea     $ 6